Sunday, August 12, 2012

I'm French, now...

Let's face facts - I'm a horrible blogger. In daily life, I feel like I have a lot to say but when it comes to writing a blog post I freeze. I look at the screen - tabula rasa, if you will - and I go blank. I feel like I haven't done anything interesting enough to merit a blog post. I want to set a precedence that I will update this blog when I have an interesting idea, but new posts should not be expected consistently.

That being the case, last week I made eclairs :)

For my first attempt, they came out really well. I am my own worst critic, though, and felt like the pastry cream filling could have been a little lighter in texture. I took a few to work the next morning, and got rave reviews from everyone that tried them!

What have you made lately? 


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